Join the last Monday each month for a multi-course beer dinner. Enjoy five to six courses each paired with a specific brew from a fantastic brewery, while listening to a representative from the brewery explain the pairing.
A ticket starts at just $50 per person (plus tax & gratuity) and there are limited spots, so CALL us today to reserve your spot @330.253.1234.
Sous-vide Chicken Kebobs. Grilled Peach. Zucchini Ribbon. Mint Salsa Verde.
Bánh Xèo. (Vietnamese Crepe Taco). Ground Pork. Shrimp. Chili. Ginger. Lime. Bean Sprout. Onion. Herbs.
Etouffee. Alligator Andouille. Crawfish. Pickled Okra. Onion. Garlic. Rice. Herbs and Spices.
“Cherry Pies”. Beer Braised Pork Shoulder. Cherry Wood Bacon. Garlic. Onion. Dried Cherries. Cherry Wood Smoked BBQ Sauce. Baked in Puff Pastry.
Jamaican Stout Cake. Rich Chocolate Cake. Allspice & Cinnamon Icing. Coconut Anglaise. Candied Ginger.