330.253.1234

FIRST

  • Tomato Soup Cup 4.50 Bowl 5.50
  • Cornmeal Dusted Fried Alligator Tail, Chile Garlic Sauce, Pickled Vegetables 13
  • Fried Green Tomatoes, Cornmeal Crust, Smoked Salmon Mousse, Pickled Red Onion, Everything Sour Cream Schmear, Radish 10
  • Baked Goat Cheese, Puttanesca, GF BREAD 9
  • Calamari, Nduja Sausage, Calabrian Chiles, Endive, Blood Orange Reduction, Fennel Pollen Aioli 12
  • Confit Chicken Wings, Hot, BBQ or Spicy CZR 10
  • Steak Skewers, Chimichurri, Whole Grain Mustard Demi 10
  • Charcuterie Board, House Made Pickles, Mustard, Crispy GF Bread   Small 9 Large 16
  • Fine Cheese Board, House Apricot Jam, Assorted GF Crackers    Small 11 Large 17

 

NEXT

  • Kumato Tomatoes, Shaved Onion, Fennel, Bocconcini Mozz, Kalamatas, Blood Orange EVOO, Merlot Vinegar, Smoked Sea Salt 9
  • Duck Confit, Endive, Beemster Cheese, Jicama, Ice Wine Cherries, Horseradish Honey Vinaigrette 15
  • Kale, Candy Stripe Beets, Apple, Black Truffle Goat Cheese, Candied Walnuts, Creamy Arugula Vinaigrette 10
  • CZR, Baby Romaine, Manchego, GF Croutons, Anchovy, Frico, White Truffle Oil 8.50
  • Baby Iceberg Wedge, Smoked Blue Cheese, Soft-boiled Egg, Pickled Red Onion,Cherry Tomato, Crispy Prosciutto, GF Croutons, Garlic Sherry Vinaigrette 8.50

Add Steak 6, Tuna 7, Shrimp 6, Chicken 4.50, Salmon 9, Veggie Burger 5

SO ON

  • Banh-Mi, Vietnamese Marinated Flank Steak, Pickled Vegetables, Cilantro, Fried Egg, Togarashi Black Truffle Aioli 11
  • White Bean Burger, Lemon Scallion Goat Cheese, Kalamata Tapenade, Sambal Tahini Yogurt, Sprouts, Cucumber 9
  • Chivito, Beef Brisket, Black Forest Ham, Bacon, Mozzarella, Hard Boiled Egg, Amarillo Aioli, Pickled Peppers 11
  • Cornflake Crusted Chicken, Manchego, Caramelized Onion, Carolina Mustard BBQ, Smoked Paprika Aioli 9.50
  • Pulled Pork, Root Beer Braised, Monterey Jack, Spicy Napa Slaw 9.50
  • Catfish Po’ Boy, Blackened, Cherry Pepper Lime Remoulade, Fried Crawfish 11.50
  • Steak Wrap, Adobo Tenderloin, Bacon, Chihuahua Cheese, Chimichurri Sour Cream 10
  • Muffaletta, Salami, Pastrami, Capicola, Smoked Mozzarella, Tapenade, Italian Aioli 9
  • Black Angus Burger, Red Onion, Choice of Cheese, Tomato Bourbon Aioli 10.50
  • BLT, Bacon, Lobster, Sundried Tomato Mozzarella, Arugula, Kumato, Green Tapenade Aioli 12
  • Fried Cod, American Cheese, Bloody Mary Ketchup, Bacon Brussels Sprout Slaw 11

Served With Chips. Sub Fries, Mixed Vegetables, Cup Of Soup, Or House Salad For 1. Bowl Of Soup For 2. Asparagus Or Any GF Entrée Starch For 3

                  ALL “SO ON” SELECTIONS SUB GF BREAD 

SO FORTH

  • Roasted 1/2 Chicken, Garlic Herb Marinade, Duck Fat Whipped Potatoes, Lemon Thyme Mushroom Jus, Pickled Mustard Seed 21
  • Filet of Tenderloin, Boursin Scalloped Potatoes, Grilled Asparagus, Ice Wine Cherries, Black Truffle Veal Glace 31
  • White Pizza, Calabrian Sausage, Roasted Garlic Butter, Ricotta, Parmesan, Caramelized Onion, Calabrian Chiles, Open Face on GF Bread 15
  • Patagonian Salmon, Duck Fat Whipped Potatoes, Arugula Vinaigrette 19
  • Hanger Steak, Sous Vide, Red Wine Garlic Marinade, Frites, Malt Vinegar Salt, Mixed Veg, Whole Grain Mustard Demi 25 
  • Chargrilled Swordfish, Parmesan Risotto, Artichoke Salad, Green Peppercorn Beurre Blanc 25
  • Coconut Milk & Parsnip Risotto, Chile Roasted Butternut Squash Sauce, Roasted Shitake, Pickled Red Onion, Fried Sage 16
  • Ahi Tuna, Wasabi Pea Peanut Crust, Kimchi Fried Rice, Apricot Miso Beurre Blanc 28
  • Pork Tenderloin, Crispy Pork Belly, Loaded Cheesy Grits, Spicy Maple Glaze, Whole Grain Mustard Demi 25
  • Scallops, Coconut Milk Parsnip Risotto, Butternut Squash Sauce, Sherry Brussels Sprouts 29