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Green Curry Coconut Ceviche?

Wasabi Pea Crusted Tuna? 

Root Beer Braised Pulled Pork?

These questionable combinations are not committed to convention or culture. Instead, tried and true recipes are twisted with fresh new flavors that will make your mouth water. We promise. Tempt your palette with different tastes. Explore something other than “the usual.” You’ll be sure to find many new favorites to satisfy every craving.


  • Tomato Grilled Cheese Soup        Cup 4.5      Bowl 5.5
  • Buttermilk Fried Alligator Tail, Chile Garlic Sauce, Pickled Vegetables 14
  • Pierogies of Sweet Potato & Pumpkin, Chorizo, Goat Cheese Fondue, Sage Pumpkin Seed 10
  • Littleneck Clams, Caramelized Fennel, Calabrian Chiles, Roasted Leek, Smoked Bacon, Tomato & Beer Butter, Toasted Ciabatta 14
  • Fried Green Tomatoes, Creamy Tarragon Crab Salad, Bourbon Peaches,Warm Bacon & Apple Cider Vinaigrette 9.5
  • Crab Cakes, Pear & Bean Sprout Kimchi, Thai Green Curry & Lime Aioli, Crispy Noodles13.5
  • Baked Goat Cheese, Puttanesca, Garlic Ciabatta 9.5
  • Calamari, Artichoke, Pickled Red Grapes, Arugula, Parmesan, Sweet Red Pepper Ragout12
  • Confit Chicken Wings, Hot, Korean, BBQ or Spicy CZR 11
  • Steak Skewers, Chimichurri, Manchego Fondue 10
  • Charcuterie Board, House Made Pickles, Mustard, Crispy Bread     Small 9       Large 16
  • Fine Cheese Board, House Apricot Jam, Assorted Crackers              Small 11      Large 17
  • House Salad, Field Greens, Grape Tomatoes, Red Onion, Brioche Croutons,
    Pomegranate Maple Vinaigrette 6
  • Kale, Poached Apples, Bada Bing Cherries, Bacon, Gouda Goat Cheese, Candied Pecans,
    Creamy Buttermilk & Herb Dressing 11
  • CZR, Baby Romaine, Manchego, Lemon Basil Croutons, Anchovy, Frico, White Truffle 9
  • Baby Iceberg Wedge, Smoked Blue Cheese, Soft-boiled Egg, Pickled Red Onion, Cherry Tomato, Crispy Prosciutto, Brioche Croutons, Garlic Sherry Vinaigrette 9

Add:                Steak 6           Tuna 7            Shrimp 6                    Chicken 4.5                Salmon 9


  • Banh-Mi, Vietnamese Marinated Flank Steak, Pickled Vegetables, Cilantro, Fried Egg,
    Togarashi Black Truffle Aioli 12.5
  • Vegan Chorizo & Sweet Potato Burger, Chihuahua, Avocado, Crispy Onions,Charred Chive & Lemon, Cranberry Ketchup, Ciabatta 9.5
  • Roasted Turkey Breast, White Cheddar, Honey & Bacon Brussels Sprout Slaw,
    Sweet Potato, Black Pepper & Fig Aioli, Brioche Bun 10
  • Cornflake Crusted Chicken, Manchego, Caramelized Onion, Carolina Mustard BBQ,
    Smoked Paprika Aioli, Sourdough 10
  • Pulled Pork, Root Beer Braised, Monterey Jack, Green Cabbage Slaw, Pretzel Bun 9.5
  • Catfish Po’ Boy, Blackened, Cherry Pepper Lime Remoulade, Fried Crawfish 13
  • Marinated Steak Wrap, Bacon, Chihuahua Cheese, French Onion Soup Aioli10
  • Muffaletta, Salami, Pastrami, Capicola, Smoked Mozzarella, Tapenade, Italian Aioli 10
  • Black Angus Burger, Crispy Onions, Guinness & Roasted Garlic Aioli, Brioche Bun 12
  • BLT, Bacon, Lump Crab Meat, Cheddar, Arugula, Fried Green Tomato,
    Sundried Tomato & Scallion Aioli 12
  • Fried Cod, Potato Chip Crusted, American Cheese, Baby Iceberg, Bloody Mary Ketchup,
    House Pickles, Brioche Bun 11
  • Pork Schnitzel, House Apple Kraut, Monterey Jack, Fried Egg, Calabrian Chile Aioli, Pumpernickel 10.5

Substitute –Fries/Mixed Vegetables/Cup Of Soup/Or House Salad For 1.

—————Sweet Potato Fries/Or Bowl Of Soup For 2.

—————Onion RingsAsparagus/Or Any Entrée Starch For 3

—————Add a Local Fried Egg or Bacon to for 1.50



  • Airline Chicken Breast, Beer & Tabasco Brined, Bourbon & Brown Sugar Mashed Sweet Potatoes, Roasted Chicken & Rosemary Jus 19
  • Pan Roasted Filet of Beef, Porcini Crusted, Smoked Gouda Escalloped Potatoes,
    Cabernet & Tarragon Reduction 31
  • White Pizza, Calabrian Sausage, Arugula, Roasted Garlic Butter, Ricotta, Parmesan, Caramelized Onion15
  • Pan Roasted Salmon, Honey & Dill Glazed, Ratatouille Quinoa,
    Watercress Beurre Blanc 21
  • Smoked Gouda Mac & Cheese, Blackened Chicken, Roasted Garlic Butter, Sriracha 17
  • Flat Iron Steak, Sour Cream & Smoked Blue Cheese Whipped Blue Potatoes,
    Toasted Celery Seed & Caramelized Shallot Veal Glace 27
  • Beer Battered Walleye, Smoked Sea Salt Pomme Frites, Orange Blossom Honey &
    Bacon Brussels Sprout Slaw, Rémoulade 22
  • Vegetable Cassoulet, Vegan Chicken Apple Sausage, Roasted Root Vegetables,
    White Beans, Tomato, Ciabatta Croutons, Parmesan, Rosemary 16
  • Ahi Tuna, Citrus Oil Marinated, Cilantro Bamboo Rice “Risotto”, Pineapple Pico De Gallo,
    Jamaican Jerk Butter 28
  • Pork Tenderloin, Balsamic Mustard Marinade, Smoked Cheddar Bacon Mashers,
    Grilled Apple & Pecan Chutney 25
  • Chicken & Waffles, Buttermilk Fried Chicken, Cinnamon Sage Waffle, Triple Hot Sauce,
    Vanilla Infused Syrup, Bourbon Butter 14
  • Coffee & Sugar Braised Brisket, Chile Roasted Butternut Squash Risotto,
    Mole Rojo BBQ 26
  • Scallops, Mascarpone & Herb Polenta, Wild Mushroom, Roasted Shallot, Pancetta,
    Fennel Pollen Brown Butter 30


  • Cheesecake of the Moment 8
  • Chocolate Peanut Butter Brownie, Vanilla Bean Ice Cream,
    Crunchy Peanut Butter 8.5
  • Butternut Squash Crème Brulee, Lavender Infused Sugar, Pumpkin Seed Juice 7
  • Cookie Dough Stuffed French Toast, Snicker Doodle Stuffing,
    Vanilla Bean Ice Cream, Espresso Crème Anglaise                          Full 8.5      Half 5
  • Flourless Chocolate Chile Cake, Coconut Milk Chantilly Cream,
    Jalapeno Peanut Brittle 8
  • Trio of Sorbet 5
  • CHILL Ice Cream of the Moment             One Scoop 3       Two Scoops 5
  • Root Beer Float 5.5
Kitchen Hours are Mon.-Thurs. 11 a.m. to 10 p.m. Fri. 11 a.m. to 11 p.m. Sat. 5 p.m. to 11 p.m. Take-Away Always Available Call The Crave Hotline 330.253.1234